Discover 13 chicken dinner bowls recipes for every craving! From Street Corn Chicken Rice Bowls to Greek Tzatziki Chicken Salad Bowls, these easy and flavorful meals are perfect for weeknight dinners.
Key Takeaways
- These 13 chicken dinner bowl recipes cater to a variety of tastes, offering options that are sweet, spicy, savory, or fresh.
- The recipes are versatile and feature global flavors, including Mexican, Korean, Caribbean, Thai, and Greek influences.
- Each bowl is well-balanced, combining protein, grains, vegetables, and unique sauces or dressings for a complete meal.
- Easy-to-follow instructions and commonly available ingredients make these recipes perfect for quick weeknight dinners or meal prep.
- They provide inspiration for creating satisfying, nutritious meals that can be customized based on personal preferences or dietary needs.
1. Street Corn Chicken Rice Bowl
This vibrant bowl combines the smoky flavors of grilled chicken with the sweetness of corn, seasoned with tangy lime and creamy cotija cheese for a taste of summer.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 cups cooked white or brown rice
- 1 cup grilled corn kernels
- ½ cup cotija cheese, crumbled
- 1 avocado, diced
- Juice of 1 lime
- 2 tbsp mayonnaise
- 1 tsp chili powder
- Fresh cilantro for garnish
- Salt and pepper to taste
Instructions:
- Season chicken breasts with salt, pepper, and chili powder. Grill until fully cooked, then slice.
- Mix lime juice, mayonnaise, and a pinch of chili powder in a small bowl.
- Assemble the rice bowl with rice at the base, followed by chicken, corn, avocado, and cotija cheese.
- Drizzle with lime-mayo dressing and garnish with cilantro.
- Serve immediately.
2. Hot Honey Chicken Bowl
Sweet meets spicy in this irresistible dish featuring crispy chicken tossed in hot honey glaze over a bed of fluffy rice.
Ingredients:
- 1 lb chicken thighs, diced
- ½ cup all-purpose flour
- ½ cup cornstarch
- 2 eggs, beaten
- ¼ cup hot honey
- 2 cups cooked jasmine rice
- 1 cup steamed broccoli
- Vegetable oil for frying
- Salt and pepper to taste
Instructions:
- Coat chicken pieces in flour and cornstarch, dip in beaten egg, then fry until golden and crispy.
- Heat hot honey in a small saucepan and toss fried chicken in the glaze.
- Layer rice in a bowl, top with hot honey chicken and steamed broccoli.
- Serve immediately and enjoy the sweet heat!
3. Chicken Burrito Bowl
Packed with Tex-Mex flavors, this burrito bowl has everything from juicy chicken to zesty salsa and creamy guacamole.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 cups cooked rice
- 1 cup black beans
- 1 cup corn kernels
- ½ cup salsa
- 1 avocado, mashed
- ¼ cup sour cream
- 1 tsp ground cumin
- 1 tsp chili powder
- Salt and pepper to taste
Instructions:
- Season chicken with cumin, chili powder, salt, and pepper. Grill until cooked through, then slice.
- Assemble bowls with rice, beans, corn, chicken, salsa, and mashed avocado.
- Top with sour cream and enjoy!
4. Chipotle Chicken Rice Bowl
A smoky and spicy delight, this bowl features chipotle-marinated chicken served with fresh toppings and rice.
Ingredients:
- 1 lb chicken thighs
- 2 tbsp chipotle in adobo sauce
- 2 cups cooked brown rice
- ½ cup diced tomatoes
- ½ cup shredded lettuce
- ¼ cup Greek yogurt
- Juice of 1 lime
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions:
- Marinate chicken in chipotle sauce, lime juice, olive oil, salt, and pepper for 30 minutes.
- Grill the chicken until cooked through, then slice.
- Build your bowl with brown rice, grilled chicken, tomatoes, lettuce, and a dollop of Greek yogurt.
- Garnish with extra lime juice if desired.
5. Honey Garlic Chicken Rice Bowl
Sweet and savory, this honey garlic chicken bowl is easy to make and incredibly satisfying.
Ingredients:
- 2 chicken breasts, diced
- 3 tbsp honey
- 2 tbsp soy sauce
- 2 garlic cloves, minced
- 2 cups cooked rice
- 1 cup steamed green beans
- 1 tbsp sesame seeds
Instructions:
- Sauté garlic in a pan until fragrant, then add honey and soy sauce.
- Add chicken to the pan and cook until fully coated and cooked through.
- Serve chicken over rice with steamed green beans and sprinkle with sesame seeds.
6. Korean Gochujang Chicken Bowl
This Korean-inspired bowl brings a punch of umami with spicy gochujang-marinated chicken served alongside kimchi.
Ingredients:
- 1 lb chicken thighs
- 2 tbsp gochujang paste
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 2 cups cooked rice
- ½ cup kimchi
- 1 fried egg (optional)
- Green onions for garnish
Instructions:
- Marinate chicken in gochujang, soy sauce, and sesame oil for 30 minutes.
- Cook chicken in a skillet until fully cooked and slightly caramelized.
- Serve over rice with kimchi and a fried egg on top.
- Garnish with green onions.
7. Buffalo Chicken Rice Bowl
A fan-favorite, this bowl combines spicy buffalo chicken with cooling ranch dressing for a balanced flavor.
Ingredients:
- 2 chicken breasts, diced
- ½ cup buffalo sauce
- 2 cups cooked white rice
- ½ cup shredded carrots
- ½ cup diced celery
- ¼ cup ranch dressing
Instructions:
- Cook chicken in a pan, then toss in buffalo sauce.
- Assemble the bowl with rice, chicken, carrots, and celery.
- Drizzle ranch dressing on top and serve.
8. Thai Peanut Chicken Buddha Bowl
This flavorful and colorful dish features tender chicken drizzled with a creamy peanut sauce.
Ingredients:
- 1 lb chicken breast
- 2 cups cooked quinoa
- 1 cup shredded red cabbage
- 1 cup shredded carrots
- ¼ cup peanut butter
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp honey
- ½ cup chopped peanuts
- Lime wedges for garnish
Instructions:
- Cook chicken and slice thinly.
- Mix peanut butter, soy sauce, rice vinegar, and honey to make the peanut sauce.
- Arrange quinoa, chicken, cabbage, and carrots in a bowl.
- Drizzle with peanut sauce and garnish with peanuts and lime wedges.
9. Jerk Chicken Bowl with Pineapple Salsa
A Caribbean twist, this bowl features spiced jerk chicken paired with sweet and tangy pineapple salsa.
Ingredients:
- 2 chicken breasts
- 2 tbsp jerk seasoning
- 2 cups cooked rice
- 1 cup pineapple chunks
- ¼ cup red onion, diced
- ¼ cup cilantro, chopped
- Juice of 1 lime
Instructions:
- Rub chicken with jerk seasoning and grill until cooked.
- Mix pineapple, red onion, cilantro, and lime juice to make the salsa.
- Serve chicken over rice topped with pineapple salsa.
10. Caprese Chicken Pasta Salad Bowl
This Italian-inspired dish combines the classic flavors of Caprese with tender chicken and pasta.
Ingredients:
- 2 cups cooked pasta
- 2 chicken breasts, grilled and sliced
- 1 cup cherry tomatoes, halved
- ½ cup fresh mozzarella balls
- ¼ cup fresh basil, chopped
- 2 tbsp balsamic glaze
- 1 tbsp olive oil
Instructions:
- Toss pasta with olive oil, tomatoes, mozzarella, and basil.
- Top with grilled chicken and drizzle balsamic glaze.
- Serve chilled or at room temperature.
11. Hawaiian Chicken Salad Bowl
A tropical delight, this bowl features sweet pineapple, tender chicken, and crunchy veggies.
Ingredients:
- 2 chicken breasts
- 2 cups mixed greens
- 1 cup pineapple chunks
- ½ cup shredded carrots
- ¼ cup red bell peppers, sliced
- 2 tbsp sesame dressing
Instructions:
- Grill chicken and slice thinly.
- Arrange mixed greens, pineapple, carrots, and bell peppers in a bowl.
- Top with chicken and drizzle sesame dressing.
12. Spicy Bang Bang Chicken Bowl
Creamy, spicy, and full of flavor, this dish combines crispy chicken with a signature bang bang sauce.
Ingredients:
- 1 lb chicken thighs, diced
- ½ cup cornstarch
- 2 tbsp mayonnaise
- 2 tbsp sweet chili sauce
- 1 tsp sriracha
- 2 cups cooked rice
- 1 cup steamed broccoli
Instructions:
- Coat chicken in cornstarch and fry until crispy.
- Mix mayonnaise, sweet chili sauce, and sriracha to make the bang bang sauce.
- Serve chicken over rice and broccoli, drizzled with sauce.
13. Greek Tzatziki Chicken Salad Bowl
Fresh and tangy, this Greek-inspired bowl features grilled chicken with creamy tzatziki and crisp veggies.
Ingredients:
- 2 chicken breasts, grilled and sliced
- 2 cups mixed greens
- 1 cucumber, diced
- ½ cup cherry tomatoes, halved
- ¼ cup red onion, thinly sliced
- ½ cup tzatziki sauce
- Juice of 1 lemon
Instructions:
- Arrange mixed greens, cucumber, tomatoes, and red onion in a bowl.
- Top with grilled chicken and drizzle tzatziki sauce and lemon juice.
- Serve fresh and enjoy!