How to Make Chewy Nutty Squirrel Bars with Mixed Nuts and Caramel
These Chewy Nutty Squirrel Bars are packed with caramel, crunchy nuts, and rich chocolate, creating the perfect sweet and salty treat for any occasion!
Ingredients
- For the Base:
- 1 cup all-purpose flour
- ½ cup brown sugar packed
- ½ cup butter softened
- For the Nutty Filling:
- 1 cup honey-roasted peanuts or mixed nuts
- ½ cup pecans chopped
- ½ cup caramel chips or butterscotch chips
- ½ cup semi-sweet chocolate chips
- ¾ cup sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions
- Step 1: Make the Crust
- Preheat oven to 350°F (175°C).
- In a medium bowl, mix flour, brown sugar, and softened butter until crumbly.
- Press the mixture evenly into a 9x9-inch baking pan lined with parchment paper.
- Bake for 10 minutes, until lightly golden.
- Step 2: Create the Nutty Filling
- In a large bowl, combine peanuts, pecans, caramel chips, and chocolate chips.
- Stir in sweetened condensed milk and vanilla extract.
- Pour the mixture over the baked crust and spread evenly.
- Step 3: Bake to Perfection
- Bake for 18-20 minutes, until golden and bubbly.
- Allow to cool completely before cutting into bars.
Notes
- Use cashews or almonds for extra crunch.
- Add shredded coconut for a tropical twist.
- Drizzle with extra melted chocolate for a richer flavor.
Nutrition
Calories: 240kcalCarbohydrates: 28gProtein: 5gFat: 12g
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