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Easy Greek Yogurt with Walnuts and Berries: A Healthy Breakfast Guide
A quick, refreshing, and nutritious treat made with creamy Greek yogurt, crunchy walnuts, and sweet fresh berries. Ideal for breakfast, snack, or even a light dessert.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast, Snack
Cuisine Mediterranean
Servings 1
Calories 250 kcal
- 1 cup plain Greek yogurt full-fat or low-fat
- 1/4 cup mixed fresh berries strawberries, blueberries, raspberries
- 2 tablespoons chopped walnuts
- 1 teaspoon honey or maple syrup optional
- 1/4 teaspoon cinnamon optional
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Spoon yogurt into a bowl.
Top with berries wash and slice as needed.
Sprinkle walnuts on top.
Drizzle honey or maple syrup if you prefer a touch of sweetness.
Add a dash of cinnamon for extra flavor (optional).
Serve immediately and enjoy!
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Use frozen berries if fresh aren't available thaw before using.
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Swap walnuts for almonds or pecans.
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Great as a post-workout snack or mini-meal on busy mornings.
Calories: 250kcalCarbohydrates: 18gProtein: 17gFat: 12gFiber: 3gSugar: 11g